FAQ
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Food is available on-site by Nico's, a wood fired NY pizza kitchen. Nico's is Sorice family owned and operated. The hours of operation and menu are updated weekly via Nico’s
Please note that outside food is no longer permitted during Nico's operating hours. You're welcome to bring your own food on days when Nico's kitchen is not open for business. Please plan accordingly!
We apologize for any inconvenience.
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Well-trained/behaved dogs are welcome on the outdoor patio. Please be mindful of other guests - and clean up after your pet if needed. Only service animals are permitted inside of the tasting room.
Thank you for understanding and we apologize for any inconvenience!
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All indoor and outdoor seating is first-come/first-served.
If you’re interested in booking a party, please email info@rootandbranchbrewing.com -
Our draft selection changes weekly.
Check out our Untappd page for the most current draft list.
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Yes! 16oz cans are released weekly through our tasting room.
All can release announcements and details can be found on our Instagram page: @rootandbranchbrewing
GROWLERS
Currently we do not have glass for sale. You must bring your own clean glass and caps (if providing a screw topped growler).
Brown glass only. We will not fill clear, green or blue glass; steel; ceramic; German-style; and wide mouth growlers).
750mL/32oz/64oz/2L are the sizes we will fill.
The glass you provide MUST BE CLEAN – we will not clean your growler for you.